By Shawn J. Jones | DLA Troop Support Public Affairs | January 26, 2018 2PHILADELPHIA — Feeding warfighters is a complicated process, especially when they’re engaged in major overseas operations or training exercises. If food supplies […]
By Jane Benson, NSRDEC Public AffairsJanuary 18, 2018 NATICK, Mass. — It turns out that a food revolution can exist in a vacuum. Scientists in the Combat Feeding Directorate at the Natick Soldier Research, Development […]
Defense Logistics Agency has made an award to KGL Food Service WLL for Prime Vendor support in Kuwait, Jordan and Iraq. This is a 60 month contract which includes a six month ramp up period. […]
12.19.2017 Story by Airman 1st Class Kenneth Boyton 4th Fighter Wing The people have spoken and Seymour Johnson Air Force Base has answered; SeyMo Joe to Go is open and ready for business. “A coffee shop […]
The oldest active-duty infantry unit in the Army is paving the way for the Army’s new effort to improve dining facilities. The 3d U.S. Infantry Regiment (The Old Guard) is now giving more Soldiers healthier […]
Business Insider Camp Humphreys is located about 40 miles south of Seoul, in South Korea. It’s the largest overseas US military base in the world. Despite being only 60 miles from the Demilitarized Zone that […]
Defense Logistics Agency is seeking input from industry regarding ingredients in processed foods. From trans-fats to partially hydrogenated oils, DLA wants to hear from suppliers regarding the feasibility of reducing or eliminating certain items in […]
The Military Provisioner is designed as an information portal for those working in Military Food Service worldwide. This site will bring you the latest news, information and data that can assist anyone involved with the […]
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