SPAIN 03.18.2021 Story by Courtney Pollock Naval Station Rota, Spain On what was almost one anniversary to Naval Station (NAVSTA) Rota installation and Kingdom of Spain entering into a lockdown due to the global pandemic, […]
CA, UNITED STATES 03.18.2021 Story by Petty Officer 3rd Class Harley Sarmiento Naval Medical Center San Diego SAN DIEGO – Naval Medical Center San Diego (NMCSD) recognizes National Nutrition Month, which is held annually in March. […]
MALMSTROM AIR FORCE BASE, MT, UNITED STATES 03.29.2021 Story by Senior Airman Tristan Day 341st Missile Wing Public Affairs The coronavirus has left the nation in lockdown status for more than a year and with that […]
FORT CAMPBELL, KY, UNITED STATES 03.18.2021 Story by Sgt. Lynnwood Thomas 1st Brigade Combat Team, 101st Airborne Division (AA) Public Affairs The smells and sounds of specialty meals being prepared brought the Division Culinary Lab kitchen […]
THE FOLLOWING MISSIVE WAS SENT OUT BY THE COMMANDER, AIR FORCE SERVICES CENTER. It is my distinct pleasure to announce the winners of the 2021 Air Force John L. Hennessy Food Service Excellence Award. […]
FT STEWART, GA, UNITED STATES 03.19.2021 Story by Pfc. Summer Keiser 3rd Infantry Division The 3rd Infantry Division’s Food Service Program held a culminating event luncheon for their “Back 2 Basics” class 03-21, March 19, 2021, […]
VIRGINIA BEACH, VA, UNITED STATES 03.22.2021 Story by Michelle Stewart Joint Expeditionary Base Little Creek-Fort Story By Michelle Stewart Joint Expeditionary Base Little Creek-Fort Story Public Affairs Office VIRGINIA BEACH, Va. – Joint Expeditionary Base Little […]
LANDSTUHL, RP, GERMANY 03.23.2021 Story by Marcy Sanchez Landstuhl Regional Medical Center LANDSTUHL, Germany – Serving three meals to a hospital with over 2,500 staff members and an average guest throughput of more than 2,500 a […]
PABRADE, LITHUANIA 03.12.2021 Story by Sgt. Alexandra Shea 1st Armored Brigade Combat Team, 1st Cavalry Division PABRADE, Lithuania – “Fifteen minutes has passed,” yelled Staff Sgt. Labon Davis, 2nd Battalion, 8th Cavalry Regiment Dining Facility manager. […]
UNITED STATES 02.25.2021 Story by Janet Aker Military Health System “Making weight,” the informal term for the twice yearly military assessments of body mass index and other markers of physical fitness, can spur stress that leads […]
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